Posted by on 09/10/2017

This super cheesy spinach quiche is baked in my favourite do-it-yourself pie crust. The easy, scalloped shell created from thinly sliced rounds of sweet potatoes makes this version of a well-liked brunch (or supper) dish gluten-free Select potatoes with comparable diameters to create uniform slices for the simple-to-make crust. Place the tart pan on a baking sheet and place in the oven to bake for 15-18 minutes, until just golden brown.

They’re great for entertaining, for youths’ events and as a snack and also great for varsity lunch packing containers and will be whipped up in no time! Add sufficient water to present a soft however not sticky dough. BEAT eggs, milk, salt and thyme in medium bowl until blended.

This quiche has a buttery crust, a fluffy egg heart with smoky and salty bacon, and a mix of two cheeses. For a non-traditional crust”, mix cooked rice, orzo, spinach or hash browns with a crushed egg and press it right into a greased quiche dish or pie plate. Roll dough into an eleven-inch circle, drape over it over tart pan and press into bottom edges and down sides.quiche recipe

Savory open-faced tarts are derived from pies, which were recognized to have been baked in historical Egypt and Rome, though the custom almost definitely goes back much additional. I prefer to bump this up a bit to make a extra substantial quiche and normally go with three eggs and a cup-and-a-half of milk in a 9-inch pie crust.quiche recipe

Thanks for stopping by. My name is Katerina, and I’m a cookie-maker, baker-faker, food-taker. If you do not have cooked rice readily available, use boil-in-a-bag rice (similar to Success Rice) and observe the microwave directions. In medium bowl, mix milk, spinach, minced onion, egg whites, eggs, salt and pepper; stir until all substances are well combined.quiche recipe

Posted in: quiche recipe