Search by means of our assortment of shrimp recipes, together with grilled shrimp, coconut shrimp, shrimp scampi, and other popular shrimp recipes. Serve with a lime wedge for a splash of shiny citrus flavor. The flavors come from the normal Asian teriyaki shrimp mixture of soy sauce, ginger and sugar, however we changed it up a bit to incorporate garlic and honey as a substitute of sugar. Cilantro, chipotle scorching sauce, corn, black beans, and green onion lend incredible south-of-the-border taste to this shrimp-topped taco salad.
Only a touch of honey adds a slight sweetness that rounds out the flavour in this fast stir-fry. Honey garlic shrimp made in 15 minutes in a skillet while you make rice and vegetables to go along with. Mix citrusy grilled shrimp with arugula, avocado, and jicama to make a Mexican-inspired essential dish salad.
Parmesan and a lemon anchovy dressing coat shells, shrimp, and curly endive for a pasta salad that is second cousin to a shrimp Caesar. The flavors marry as the dish stands, so it is a particularly sensible choice for a picnic or get together platter. Shrimp and Noodle Salad with Asian French dressing Dressing.
Susan Feniger likes to rapidly simmer uncooked shrimp in broth or sauté them with garlic and ginger, but you can certainly use precooked shrimp to save lots of time. It additionally makes a pleasant accompaniment to grilled chicken breasts. Served it with roasted asparagus after a long work week.
Thaw shrimp if essential in a bowl of chilly water, and start cooking rice and greens when you’re making them. To create this Southwestern-inspired dish, Melissa Rubel tosses shrimp with chipotle chile powder (constituted of dried, smoked jalapeños), grills them, then layers them on top of crunchy fried corn tortillas and crisp, citrusy slaw.